Measurement and Science
Categories:
Microbiology
Committee: CEN/TC 275
(Food analysis - Horizontal methods)
Origin: CEN
Close date: 02 Feb 2019
Categories:
Microbiology
Committee: ISO/TC 34/SC 9
(Microbiology)
Origin: ISO
Close date: 02 Feb 2019
Categories:
Measurement. Vibration and shock
Committee: ISO/TC 108/SC 2
(Measurement and evaluation of mechanical vibration and shock as applied to machines, vehicles and structures)
Origin: ISO
Close date: 04 Feb 2019
Categories:
Testing. Non-destructive
Committee: CEN/TC 138
(Non-destructive testing)
Origin: CEN
Close date: 05 Feb 2019
Categories:
Measurement. Vibration and shock
Committee: ISO/TC 108/SC 6
(Vibration and shock generating systems)
Origin: ISO
Close date: 20 Feb 2019
Categories:
Measurement. Vibration and shock
Committee: ISO/TC 108/SC 6
(Vibration and shock generating systems)
Origin: ISO
Close date: 20 Feb 2019
Categories:
Particle size analysis. Sieving
Committee: ISO/TC 24/SC 4
(Particle characterization)
Origin: ISO
Close date: 20 Feb 2019
Categories:
Particle size analysis. Sieving
Committee: ISO/TC 24/SC 4
(Particle characterization)
Origin: ISO
Close date: 20 Feb 2019
Categories:
Physics. Chemistry
Committee: ISO/TC 281
(Fine bubble technology)
Origin: ISO
Close date: 25 Feb 2019
Categories:
Particle size analysis. Sieving
Committee: ISO/TC 24/SC 4
(Particle characterization)
Origin: ISO
Close date: 02 Mar 2019
Categories:
Measurement. Linear and angular
Committee: ISO/TC 213
(Dimensional and geometrical product specifications and verification)
Origin: ISO
Close date: 03 Mar 2019
Categories:
Measurement. Linear and angular
Committee: CEN/TC 290
(Dimensional and geometrical product specification and verification)
Origin: CEN
Close date: 03 Mar 2019
Categories:
Particle size analysis. Sieving
Committee: ISO/TC 24/SC 4
(Particle characterization)
Origin: ISO
Close date: 04 Mar 2019
Categories:
Particle size analysis. Sieving
Committee: ISO/TC 24/SC 4
(Particle characterization)
Origin: ISO
Close date: 05 Mar 2019